About the Job:
Baker – Merenda Box
Location: Conshohocken, PA
Merenda Box is a Brazilian inspired bakery known for pastries that require precision, consistency, and a commitment to craft. We are looking for a dependable baker who understands production baking, follows systems, and takes pride in quality. This is a role for someone who prefers structure, thrives in a quiet kitchen, and enjoys working early mornings.
What You Will Do:
- Scale, mix, proof, bake, and finish products according to established recipes and production sheets.
- Produce consistent results by following weights, measurements, timing, and visual standards.
- Execute daily production targets and communicate with management if adjustments are needed.
- Prepare doughs, fillings, and batters, ensuring ingredients and items are properly labeled and rotated.
- Maintain a clean, organized workstation at all times, including equipment, tools, and food storage areas.
- Monitor ovens, baking temperatures, and bake times to ensure accuracy.
- Follow all sanitation, food safety, and allergen protocols without shortcuts.
- Support the team by assisting with prep and utility tasks when required.
- Uphold the Merenda Box brand through product quality, presentation, and professionalism.
Who You Are:
- Reliable, punctual, and steady under pressure.
- Strong attention to detail and able to follow recipes exactly as written.
- Values cleanliness, organization, and efficiency.
- Works well independently and understands production flow.
- Communicates clearly and professionally with teammates and leadership.
- Enjoys early mornings and predictable routines.
Required Experience:
To be considered, you must meet at least one of the following:
- 1 year of professional baking experience in a commercial kitchen, bakery, or café.
- Proven experience executing production recipes and meeting volume targets in a food setting.
Home baking or hobby experience is not sufficient for this role.
Physical Requirements:
- Able to stand for extended periods of time.
- Able to lift and move up to 50 pounds.
- Comfortable working in a warm environment around ovens and equipment.
Schedule:
- Early mornings required.
- Weekend availability required.
(We are not a late night bakery)
Compensation and Benefits:
Hourly: $15 + based on experience.
Job Type: Full time or part time.
Benefits: Employee discount, referral program, flexible schedule, health insurance for qualifying employees.